Dishes tend to show a balance of traditional, classical cuisine, old-fashioned preparations and some inspirational, occasionally unconventional flavour and texture pairings.
Incorporated into the main ‘a la carte’ menu that changes monthly, we also offer a variety of dishes that are more perennial – classics that hit the spot like nothing else. Things like grilled whole king prawns, smoked salmon and caesar salads come under this heading and prove extremely popular.
Lunchtimes are infinitely flexible; sandwiches and various salads fly about the place. These are perfect for mid-shopping pit-stops as well as business lunches. Equally, the entire menu is available, so no restriction on the scope of your lunch, whether it’s a 20 minute soup and sandwich or the full three courses, we enjoy tailoring our service to your requirements.
The restaurant dining room seats approximately 35 people, with a good balance of quiet corners for two and comfortable tables for small groups (maximum 8 people). Reservations can be made for lunch (12-3, Tues – Sunday) or for dinner (6-9.30pm Thurs, Fri, Sat). We close at 5pm on Tuesdays and Wednesdays. Closed all day on Mondays.
Make a reservation
Call us on 01244 344 295.
The entire restaurant is available for private functions – give us a call to discuss.