VALENTINES DINNER – TUESDAY 14th FEB 2017
Set menu @ £55 per person – Limited availability. Call 01244 344 295 to book.
A glass of fizz on arrival.
Beetroot cured salmon, potato blini, sour cream, saffron pickled fennel.
Sautéed wild mushrooms, tarragon gnocchi, Jerusalem artichoke velouté.
Pork belly, crispy pigs cheek, burnt celeriac purée, cauliflower & apple slaw.
Blood orange sorbet.
Black forest tart, cherry ice cream.
Joseph Benjamin is a Chester restaurant owned and run by brothers Ben and Joe Wright. The idea behind the restaurant is simple – top quality food and drink in a comfortable and relaxed environment, prepared with honesty and integrity and served with care and attention.
The restaurant has held a Michelin ‘Bib Gourmand’ award (“offering good food at reasonable prices”) since 2012.
Joseph Benjamin opens at 9am for coffee and breakfast. Lunch is served from noon till 3pm and then, on a Thursday, Friday and Saturday, dinner is served from 6pm.
Passionately averse to the pretentiousness and fussiness of many new restaurant developments Ben and Joe are personally immersed in every aspect of the restaurant – head Chef Joe taking care of all things kitchen-related and Ben managing ‘front of house’ and ‘doing the books’ in his sleep.
Joe and his team put together a short menu of locally and seasonally focussed dishes that changes completely every few weeks and is broadly described as modern-British-European.
Find us in the latest Michelin Guide and The Good Food Guide as well as all the usual online review sites.
Make a reservation
Call us on 01244 344 295.
The entire restaurant is available for private functions – give us a call to discuss.